In Greece, especially during the summer months, one of the most popular dishes is stuffed peppers aka γεμιστά aka γεμιστές πιπεριές. It’s a quick and easy dish, that takes no more than 50 minutes to make. It’s also healthy, tasty, and very light. Whilst especially popular during summer, it’s a great dish all year round. Serve Greek stuffed peppers (Γεμιστά) with salad or with vegetables such as potatoes.